The Best and Creamiest Chocolate Ice Cream You’ll Ever Have

February 22nd, 2012  | Category: Chocolate, Ice Cream & Sorbet

The Best and Creamiest Chocolate Ice Cream

Long-time readers would know how serious I am about chocolate and ice cream. So believe me when I say: This is “The Best Chocolate Ice Cream You’ll Ever Have”.

And the best part is, you don’t even need an ice cream maker!

Sold? Take a look at my recipe and photos (and read how serious I am about chocolate ice cream) at A Cup of Jo.

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Sourdough Starter Recipe

February 20th, 2012  | Category: Bread

Sourdough Starter Recipe

Now that the sourdough starter recipe is finalized, I can conquer all the sourdough bread recipes I’ve been dreaming about for years.

The first on the list is Tartine Bakery’s Basic Country Bread.

Before I share that adventure (and what an adventure it was), I wanted to summarize the sourdough starter recipe in a single post and answer a very important question every beginner will eventually ask: How do I maintain a sourdough starter?

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