2007 November : Cafe Fernando – Food Blog

A gray sky may be a food photographer's greatest enemy, but it is certainly the perfect setting to stay home and just bake!

[Continue reading “Carrot Cake” →]

About a year ago, I used to bake 10-20 batches of biscotti per week (I didn't eat them all). Then I started having biscotti nightmares. Logs sticking to my hands... Flour everywhere. Chop, chop, chop... Bake and slice and bake and slice... After I started having these nightmares, I stopped baking biscottis for a while. Then, last week, I received a comment on my previous biscotti post and ...

[Continue reading “Chocolate and Hazelnut Biscotti” →]

Blog themes certainly don't get developed on an empty stomach. Here is one of the sweet concoctions that kept me company while I struggled with margins and paddings.

[Continue reading “Chocolate and Caramelized Banana Cake” →]