stracciatella : Cafe Fernando – Food Blog

I couldn't help but eat half of this gelato before it even had a chance to freeze and went to heaven. The hazelnut heaven. What makes you choose a recipe to try the first time you open a cookbook? An enticing photo? A favorite ingredient used in the recipe? Raves you read on food blogs? All of the above? For me, it is sometimes the technique that is used. ...

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