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Gianduja Gelato – A ticket to Hazelnut Heaven
July 13th, 2007 | Category: Chocolate, Ice Cream & Sorbet, Turkish Cuisine
I couldn't help but eat half of this gelato before it even had a chance to freeze and went to heaven. The hazelnut heaven.
What makes you choose a recipe to try the first time you open a cookbook? An enticing photo? A favorite ingredient used in the recipe? Raves you read on food blogs?
All of the above? For me, it is sometimes the technique that is used. ...

















