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	<title>Cafe Fernando - Food Blog &#187; tart</title>
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		<title>Sour Cherry Frangipane Tart</title>
		<link>http://cafefernando.com/sour-cherry-frangipane-tart/</link>
		<comments>http://cafefernando.com/sour-cherry-frangipane-tart/#comments</comments>
		<pubDate>Wed, 01 Aug 2007 09:14:20 +0000</pubDate>
		<dc:creator>Cenk</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Tarts and Pies]]></category>
		<category><![CDATA[frangipane]]></category>
		<category><![CDATA[sour cherry]]></category>
		<category><![CDATA[tart]]></category>

		<guid isPermaLink="false">http://cafefernando.com/?p=114</guid>
		<description><![CDATA[Another fruit I am trying to eat as much as possible these days is sour cherries. The frozen stuff that I use throughout winter never comes close to these delicate berries. In addition to preserving some of them to enjoy for a couple more months and the occasional sour cherry sherbet, another recipe I am [...]]]></description>
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		<slash:comments>17</slash:comments>
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		<title>Weekend at the Mansion &#8211; Summer Tarts</title>
		<link>http://cafefernando.com/weekend-at-the-mansion-summer-tarts/</link>
		<comments>http://cafefernando.com/weekend-at-the-mansion-summer-tarts/#comments</comments>
		<pubDate>Mon, 02 Jul 2007 12:55:45 +0000</pubDate>
		<dc:creator>Cenk</dc:creator>
				<category><![CDATA[Friends]]></category>
		<category><![CDATA[Tarts and Pies]]></category>
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		<category><![CDATA[black olives]]></category>
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		<category><![CDATA[ralph]]></category>
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		<guid isPermaLink="false">http://cafefernando.com/?p=102</guid>
		<description><![CDATA[We could finally breathe after the heat wave that slapped İstanbul on the face last week. With the humidity and the temperature over 100 F outside, I vegetated at my air-conditioned habitat. The weather cooled down a bit on the weekend. We laid our beach towels, prepared ice-cold lemonades and started cooking. There were quite [...]]]></description>
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		<slash:comments>14</slash:comments>
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		<title>Cherry Tomato and Feta Cheese Tart with Fresh Thyme</title>
		<link>http://cafefernando.com/tomato-and-feta-cheese-tart/</link>
		<comments>http://cafefernando.com/tomato-and-feta-cheese-tart/#comments</comments>
		<pubDate>Wed, 13 Jun 2007 12:24:11 +0000</pubDate>
		<dc:creator>Cenk</dc:creator>
				<category><![CDATA[Tarts and Pies]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[cherry tomato]]></category>
		<category><![CDATA[feta cheese]]></category>
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		<guid isPermaLink="false">http://cafefernando.com/?p=99</guid>
		<description><![CDATA[I am crazy about tarts. You should know that by now. Nearly half of the recipes I include in my blog are tarts. So it was strange to realize that I didn&#8217;t bake a savory one yet. The second tart I baked over the weekend is this Cherry Tomato and Feta Cheese Tart with Fresh [...]]]></description>
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		<slash:comments>25</slash:comments>
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		<title>Strawberry Tart</title>
		<link>http://cafefernando.com/strawberry-tart/</link>
		<comments>http://cafefernando.com/strawberry-tart/#comments</comments>
		<pubDate>Mon, 11 Jun 2007 13:16:17 +0000</pubDate>
		<dc:creator>Cenk</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Tarts and Pies]]></category>
		<category><![CDATA[dorie greenspan]]></category>
		<category><![CDATA[strawberry]]></category>
		<category><![CDATA[strawberry tart recipe]]></category>
		<category><![CDATA[tart]]></category>

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		<description><![CDATA[I had a bit of a tart craze this weekend. Here is the first one: Strawberry Tart with vanilla pastry cream and chocolate curls. STRAWBERRY TART RECIPE Recipe from Dorie Greenspan&#8217;s book &#8220;Baking: From My Home to Yours&#8221; Ingredients For Sweet Tart Dough 1 1/2 cups all-purpose flour 1/2 cup confectioners&#8217; sugar 1/4 tsp salt [...]]]></description>
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