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	<title>Cafe Fernando - Food Blog &#187; jamie oliver</title>
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		<title>Baked Pasta with Tomatoes, Mozzarella and Aged Gouda</title>
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		<pubDate>Wed, 19 Aug 2009 18:05:05 +0000</pubDate>
		<dc:creator>Cenk</dc:creator>
				<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[aged gouda]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[jamie oliver]]></category>
		<category><![CDATA[Parmesan]]></category>
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		<description><![CDATA[Here&#8217;s a post I&#8217;ve been sitting on for a year now. Yes, a year. I know, it&#8217;s crazy. But by the time I decided to write about it last year, tomato season had already ended. And I just didn&#8217;t want to torture you with this wonderful recipe in the middle of the winter when juicy, [...]]]></description>
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