carrot cake : Cafe Fernando – Food Blog

This is a moist, dense and rich carrot cake, studded with toasted walnuts and sweet coconut. It is so delicious on its own, I didn't want to overshadow the perfectly balanced slices with the classic cream cheese frosting. A simple dusting of powdered sugar is what it only needs. I've worked very hard for this carrot cake recipe. And so did the readers of my Turkish blog. I published ...

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A gray sky may be a food photographer's greatest enemy, but it is certainly the perfect setting to stay home and just bake!

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