Pomegranate Sorbet for New Year’s Eve Dinner Party

December 31st, 2010 | Category: Food, Photo Blog

Pomegranate Sorbet 2

Pomegranate Sorbet for the New Year’s Eve dinner party at the mansion.

Pomegranate Sorbet 4

Pomegranate Sorbet 3

Pomegranate Sorbet 1

Pomegranate Sorbet

Happy New Year everyone!


  1. 1 - stefania on December 31st, 2010

    Happy New Year ♥
    Moltissimi Auguri
    per uno splendido 2011

  2. 2 - Beth McMillon on December 31st, 2010

    Have a happy and prosperous 2011. Thank you for all the wonderful recipes!
    A.K.A. BambooBailey

  3. 3 - Genie on December 31st, 2010

    I can only imagine the taste of that gorgeous color! Mmmmmm

    Happy and prosperous New Year, Cenk!

  4. 4 - Ena on December 31st, 2010

    This looks beautiful! Pomegranates are the most beautiful fruit, along with figs!

  5. 5 - thalia on December 31st, 2010

    I absolutely LOVE that colour!!! And pomegranates? Delicious! Hope you enjoy lots and lots of the sorbet!

  6. 6 - n on December 31st, 2010

    Oh wow, looks great but why didnt you just buy it…seems like a lot of trouble

  7. 7 - n on December 31st, 2010

    having said that…. homemade icecream sorbet always does taste better!

  8. 8 - Dory of Simplydolicious.com on January 1st, 2011

    Happy New Year! The red color looks so festive! perfect for celebrating 🙂 I haven’t used my kitchenaid ice cream maker in a long time. Your post inspires me to make some ice cream!

    Check out my super red 2011 fortune cookies – http://www.simplydolicious.com/2010/12/good-fortune-cookies-for-2011/

  9. 9 - Andreas on January 1st, 2011

    I wish you a happy new year and looking forward to all your upcoming posts in 2011.

  10. 10 - Lynne on January 1st, 2011

    My mouth is literally watering, I bet that tastes SOOO good!

  11. 11 - Areum on January 2nd, 2011

    Happy New Year!
    I’ve been eying this recipe for a while and finally tried out for our Christmas party. It was such a big hit!
    Thanks for sharing such beautiful pictures.

  12. 12 - Andrea on January 2nd, 2011

    This is a spectacular post, what incredible colors! Happy New Year!

  13. 13 - Shaheen {The Purple Foodie} on January 3rd, 2011

    Haven’t seen anything quite as luscious. Lovely! Now I’m regretting buying a cuisine art ice cream maker instead of the KA attachment.

    Happy new year, Cenk!

  14. 14 - Trissa on January 5th, 2011

    Mansion? What mansion? Do you live in a mansion? Maybe you really want me to hate you?? Kidding!

    ANyway need to ask you something… noticed you have a kitchen aid ice cream maker… so do I… does it really go click click click click when the ice cream is done???


  15. 15 - Cenk on January 5th, 2011

    Trissa – No, I don’t live in a mansion; we just call our friends’ place “the mansion” 🙂 You mean like a signal that the ice cream is done? I don’t think so. The attachment may have a hard time rotating if the custard is especially thick and the sound you mentioned may come from the joint, so in a way it is an alarm system, but can’t say it happens on every occasion. I’d recommend keeping an eye after 15 minutes to get the right consistency. Sorbets usually take longer.

  16. 16 - deva on January 21st, 2011

    way too sexy!

  17. 17 - Peritozu Fotoğraf on August 2nd, 2011

    Mutfak konusunda öle muhteşem olmasamda, bu fotoğrafların sayesinde aşık ettin beni yeni tatlar keşfetmeye…

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