Pistachio Butter, Chocolate & Fleur de Sel Tartine

Pistachio Butter, Chocolate & Fleur de Sel Tartine

May 13th, 2015  | Category: Bread, Chocolate


I forgot to mention one last detail about the book: It weighs 5.5 pounds! So you could imagine my surprise and gratitude when a reader brought 3 copies in a carry-on luggage to my second book signing. I certainly didn't expect that. Actually, I was worried that most of the readers wouldn't be so willing to lug the giant. I couldn't let anyone leave empty-handed, so I brought ...

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Peanut Butter, Banana and Chocolate Toast

Peanut Butter, Banana and Chocolate Toast

May 11th, 2010  | Category: Bread, Chocolate


Here's what I did with two slices of this bread: Peanut Butter, Banana and Chocolate Toast. All you need is two slices of homemade bread, two tablespoons of peanut butter, four thick slices of banana and two ounces of bittersweet chocolate. The trick is to roughly chop some of the chocolate and shave the rest very finely. The shaved chocolate melts completely and the large pieces remain ...

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Korova Cookies

Korova Cookies

March 31st, 2008  | Category: Chocolate, Cookies


Today, Cafe Fernando turns two years old and I would just die if I don't mark this occasion with my most favorite cookies of all time: Korova Cookies. These cookies made their debut in "Paris Sweets: Great Desserts from the City's Best Pastry Shops" by Dorie Greenspan. There is another very impressive person behind the recipe - the man Vogue magazine once called "The Picasso of Pastry." No, ...

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